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EASTER CHAMPAGNE BRUNCH
Sunday, April 12th
Seatings from 10am-2pm
Call Concierge for Availability 564-7111
Easter conjures up idyllic images of bunnies, bonnets and brunch. This year, create a new tradition; invite your family and friends to Easter Brunch at PGA WEST. Our scrumptious menu celebrates the season and will delight your memories for years to come.
Salads
Baby Lettuce Salad with Endive, Grilled Pears,
Gruyere Cheese Toasted Walnuts
and Fresh Herb Dressing
Chicken Waldorf Salad, Mixed Greens Walnuts, Green Apples, Grapes
tossed with Honey-Balsamic Vinaigrette
Spinach Arugula Salad, Avocado, Red Apples, Goat Cheese
Tossed with Grapefruit Vinaigrette
Nicoise Salad, Mixed Greens, Green Beans, Onions, Red Potatoes, Capers,
Tomatoes, Hard-Boiled Eggs with Herbed Vinaigrette
Fire Roasted Vegetables and Deviled Eggs
Country Pate
with Black Peppercorn
Select Domestic and Imported Cheese Display
Assorted Artisan Breads and Rolls
Seafood Display
Shrimp Cocktail and Cocktail Crab Claws
with Lemon, Tabasco and Cocktail Sauce
Smoked Salmon Display
with Egg, Capers, Red Onion
Presented with Bagelettes and Toast Points
Ceviche Shooters
Breakfast
Assortment of Danish, Muffins, Croissants
and Breakfast Tea Breads
Assorted Bagels
with Cream Cheese
Fresh Fruit and Berry Display
Smoked Bacon and Breakfast Sausage
Eggs Benedict
Scrambled Eggs
Hash Brown Potato Cakes
Waffles and Cinnamon French Toast
Accompanied with Whipped Cream
and Warm Maple Syrup
Hot Entrees
Grilled Salmon
with Caper-Dill Sauce
Macaroni and Cheese
Roasted Red Potatoes
with Garlic and Rosemary
Fresh Buttered Vegetable Medley
Carving Station
Carved Smoked Ham with Whole Grain Mustard
Slow Roasted Prime Rib with Au Jus
The Sweet Endings
Assorted Selection of Cakes, Tortes and Individual Pastries
Adults: $37.95
Children (5-12): $14.95
(price does not include tax or gratuity)
Reservations Required: 564-7111
(48 hour cancellation policy in effect)
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